BSD - Piercing and "Beverage Sampling Device" allows sampling of bottled or canned products.

With a very simple operation, connect the pressurization hose to the pressure source, place the beverage on the base, lift the handle, and the piercing will be performed. Lower the piercing needle to the bottom of the sample, then open the valve to increase the pressure in the air space of the sample. Under pressure, the liquid will flow into the measuring instrument installed next to it.

Several analytical applications adapted to the analytical instrument linked to yours

Primarily used in the beer and soft drink industries.