DEVICES OF CONTROL OF THE CO ² for drinks - Bottles - Cans / bottles

AT2E proposes now a new range of equipment intended for the laboratories of quality control but also for the production line.

These devices presente very good value for money. Consult us!

DEVICES FOR DRINKS IN BOTTLES

Range with Analogical reading using the calculation Pressure temperature method
The AS-100 AutoShaker Beverage CO 2 Calculator” is a patented instrument which is for calculating the carbon dioxide content in the filled beverage in glass/PET bottles and cans. The simple operation which guarantees high reproducibility has led to its becoming a significant element of Quality Assurance in the drinks industry.
The operation involves putting the sample drink in the in the protection drum, piercing the sample, rotation by motor so that phase equilibrium is obtained after the end of the shaking process, and the carbon dioxide content is calculated from the temperature/pressure relationship charts furnished with this instrument.
The even rotation overturning the bottle provides optimum release of the dissolved carbon dioxide and is the basis for the excellent reproducibility of the measurement results.
For air determinations the IAM Air Meter can be combined with “AS-100 AutoShaker Beverage CO2 Calculator”.

• Determination of air content in the headspace volume,
• Determination of total air content in the beverage

Range with Digital reading with computer integrated for CO ² calculation
The “AS-200d Digital AutoShaker Beverage CO 2 Calculator” is a patented instrument which is for calculating the carbon dioxide content in the filled drink in glass/PET bottles and cans. The simple operation which guarantees high reproducibility has led to its becoming a significant element of Quality Assurance in the drinks industry.The operation involves putting the sample drink in the in the protection drum, piercing the sample, rotation by motor so that phase equilibrium is obtained after the end of the shaking process, and the carbon dioxide content is calculated from the temperature/pressure relationship charts furnished with this instrument. The even rotation overturning the bottle provides optimum release of the dissolved carbon dioxide and is the basis for the excellent reproducibility of the measurement results.
For air determinations the IAM Air Meter can be combined with “ AS-200d Digital AutoShaker Beverage CO 2 Calculator ”.

• Determination of air content in the headspace volume,
• Determination of total air content in the beverage

DEVICES FOR DRINKS CANS

Range with Analogical reading using the calculation Pressure temperature method
The “-5001 CO2 tester and Pressure Tester “is for measuring the CO2 content in carbonated beverages filled in glass and PET bottles and cans. Once the bottle or can is placed in the Tester, the sample is pierced. The pressure is read on the pressure gauge, as soon as the equilibrium pressure is achieved. With a dial thermometer install with model 5001-T, the temperature of the liquid is read at the same time.

With model 5001, the bottle or can may then be removed from the instrument to measure the temperature of the liquid with a separate thermometer.
The CO2 content is determined by means of the CO2 slide rule or temperature/pressure relationship charts.

Range with Digital reading with computer integrated for CO ² calculation
The “7001 Digital Beverage CO 2 Calculator” is for measuring the CO 2 content of the glass bottled, canned or PET bottled beer and other carbonated beverage. The operation is simple, when the measurement is carrying on, the 7001 will calculate the CO 2 automatically. After the pierce head punctured into the container, shark the device together with the sample, start the device, then it will automatically calculate the temperature and pressure, and the result will be displayed on the screen.

The “BCC-7001 Digital Beverage CO 2 Calculator” is applicable for different size of glass bottle, can and PET bottle.

If combine the IAM Air Meter for measuring, it would be able to measure the bottle neck air and total air content at the same time when measuring the CO 2 content.

PORTABLE DEVICES

Range with Analogical reading using the calculation Pressure temperature method

Range with Digital reading with computer integrated for CO ² calculation
For a constant quality and taste of all sorts of carbonated drinks, the critical parameter is the content of the dissolved CO 2 (carbon dioxide) in the liquid. Therefore it is common in breweries and soft drink industry to frequently measure the CO 2 content during production. The “-DGM-100 Portable Digital Beverage CO2 Calculator” and "GMT-100 Portable analogique CO² Calculator "enables a fast and accurate determination of the CO 2 content in beer and carbonated drinks, either directly sampled within the production process (from e.g. tanks, pipes) of thereafter (from e.g. kegs). During sampling of the beverage, the liquid flows through the instrument. By closing the lever a measurement cycle starts up, creating an electrolysis followed by pressure and temperature measurement and electronical calculating of the CO 2 content, which is consecutively displayed. Within only four steps an accurate, traceable CO 2 content can be achieved:

- Connect to the sampling point,
- Pull the lever to allow a sample flow,
- Depress the lever to start a measurement,
- Read the displayed CO 2 content.

PASTEURIZATION TEMPERATURE MONITEUR

•  Convenience and durable
The logger of CAN-85B, CAN-125B PU Monitor is portable and it was a stainless steel weldless one-piece design, which ensured its excellent sealability and long service life.

•  Powerful function
CAN-85B, CAN-125B PU Monitor record and store the temperature data of the whole sterilizing process, calculate the total PU value, killing PU value (PU value that obtained when temperature is above 60 ? ), max. wine temperature, max. water temperature, runtime and the runtime of the two max. temperature. Users can define the sampling frequency of the monitoring. The powerful professional software CND-LogSee can print the report and curve, save data as Excel files and transfer the data to those computers which have not installed the CND-LogSee software.

Features:

•  CAN-85B, CAN-125B is responding sensitively, no temperature lag.
•  Display the measuring results on the data processor, independent of computers.
•  CAN-85B, CAN-125B is fine designed, the height of PU monitor is shorter than the sterilizing machine.
•  Not only able to monitor different kinds of bottled beer, but also the canned beer; double communication channel, can measure both the inner bottle temperature and the water temperature.
•  Able to measure the total PU value, killing PU value (PU value that obtained when temperature is above 60 ? ), max. wine temperature, max. water temperature and total runtime.
•  Print the temperature curve via a printer.
•  The powerful software CND-LogSee is able to review, analyze, store and print the data or curves.
•  Can abate the PU value of random period of time, convenience for evaluating the production plants.
•  Can custom multiple PU calculating formulae, like setting to calculate the PU above 50 ? or 60 ? .
•  Can save and export the data to Excel files.
•  Each probe is an independent PU monitor, to monitor several sterilizing lines with several probes at the same time.
•  Suitable for bottles and cans with various capacity and size.
•  Use the new style protecting base, firmness and durable.
•  Small size, light and easy to carryover.
•  The logger and temperature probe is a stainless steel weldless one-piece design, which ensured its excellent sealability.

DEVICES FOR THE MEASURE OF THE PORTABLE BRIX
Brix 0-60 %
Brix 0-90 %